Ingredients:
- 1/2 tbsp olive or vegetable oil
- 1 (16 oz) package smoked Kielbasa sausage, sliced into 1/4-inch pieces
- 1 tbsp butter
- 2 carrots, thinly sliced
- 2 corn cobs, cut into large chunks
- 1 medium sweet onion, chopped
- 2 cloves garlic, minced
- 1 small head green cabbage, chopped
- 1 (14.5 oz) can chicken broth
- 1 1/2 cups water
- 1 chicken bouillon cube
- 2 medium potatoes, peeled and cubed (1/2 inch)
- 1 tbsp packed brown sugar
- 1/2 tsp black pepper
- 1/4 tsp caraway seeds (optional)
- 1/4 tsp dried thyme
- 1/3 cup heavy cream
Instructions:
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