Ingredients:
- ½ tablespoon canola or vegetable oil
- 1 medium onion, chopped
- 3 ribs celery, chopped
- 3 carrots, peeled and chopped
- 2 cloves garlic, minced
- 1 tablespoon fresh thyme leaves
- 2 ½ teaspoons ground cumin
- ½ teaspoon ground white pepper
- ⅛ teaspoon crushed red pepper
- 6 cups low sodium chicken broth
- 2 tablespoons brown sugar
- 3 (15.5 oz) cans white beans, rinsed and drained
- 2 bay leaves
- 1 ¼ – 1 ½ lb bone-in ham steak
Instructions:
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