Ingredients: 2 tablespoons vegetable oil 1 medium yellow onion, finely chopped 1 green bell pepper, finely chopped 2 cloves garlic, minced 1 pound ground beef 2 teaspoons chili powder 2 teaspoons dried oregano 1 teaspoon salt 1/2 teaspoon black pepper 2 (10.75-ounce) cans condensed cream of tomato soup 1 (15-ounce) can diced tomatoes, undrained 32 … Read more
Ingredients: For the Meatballs: 1 lb (450 g) lean ground beef 1/4 cup uncooked round grain rice 1 medium onion, very finely minced 2 large garlic cloves, minced or grated 2 tbsp extra virgin olive oil 3 tbsp fresh dill, finely chopped 3 tbsp fresh parsley, finely chopped 1 tbsp fresh mint, finely chopped 1 … Read more
Now that we’re in the heart of the colder months, curling up to a belly-warming bowl of stew sounds absolutely heavenly. And honestly, nothing beats this incredible slow cooker chunky beef and potato stew! Tender, juicy beef compliments warm, decadent potatoes and bathes in an indulgent broth that simply satisfies. Our comforting stew fills you … Read more
Pico de Gallo: Pico de Gallo, a vibrant and zesty salsa, is a celebration of fresh ingredients and bold flavors. This traditional Mexican condiment combines diced tomatoes, onions, jalapeños, cilantro, and lime juice to create a tantalizing medley of tastes and textures that awaken the senses with each bite. The tomatoes, ripe and juicy, provide … Read more
In the realm of comfort food, few dishes can rival the humble yet satisfying Hobo Casserole. This hearty meal, steeped in tradition, is a throwback to simpler times when hearty, nourishing meals were crafted from whatever ingredients were on hand. The Slow Cooker Hobo Casserole is a modern twist on this classic, bringing the convenience … Read more
This robust and comforting soup is a culinary embrace of wholesome flavors, featuring a medley of ingredients that come together in a symphony of taste and texture. At its core is the humble yet versatile hamburger, transformed into savory perfection as it mingles with an array of vegetables and aromatic herbs. The soup’s foundation lies … Read more
Ingredients: 1 teaspoon kosher salt, plus more as needed for seasoning 1 teaspoon paprika , sweet or smoked, plus more as needed for seasoning black pepper, as needed for seasoning 2 tablespoons olive oil , divided 1 cup chopped white onion, ¼-inch dice 1 tablespoon minced garlic 2 teaspoons cumin 1 teaspoon coriander 1 teaspoon … Read more
Ingredients: *7 tbsp extra-virgin olive oil, divided *14 oz mushrooms *2 tbsp balsamic vinegar *1 onion, diced *4 cloves garlic, minced *1 tsp dried thyme *1 tsp dried oregano *1/2 tsp dried rosemary, chopped *1/4 tsp ground sage *1/2 cup white wine (may use vegan broth) *1/3 cup all-purpose flour (or 1:1 all-purpose gluten-free flour … Read more
Ingredients: 1 pound mild Italian sausage 2 pounds Russet potatoes, diced 6 cups low-sodium chicken stock 3 cups chopped kale or spinach 1 cup heavy cream 1/2 cup shredded Parmesan cheese Kosher salt and black pepper, to taste Olive oil, for garnish Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or … Read more
Ingredients: 1 medium onion, diced (about 1 1/2 cups) 2 carrots, sliced (about 1 1/4 cups) 2 celery stalks, diced (about 1 cup) 1 medium white potato, diced (about 1 1/2 cups) 3 cloves garlic, minced 1 (28 oz) can diced tomatoes 1 1/2 cups dried brown lentils, rinsed 1 1/2 teaspoons Italian seasoning 1 … Read more
